via arstechnica.com / March 8, 2016 / The Fukushima nuclear disaster occurred almost five years ago in March 2011. It is the largest event of its sort since Chernobyl, which occurred 25 years earlier. The accident was triggered by a tsunami and earthquake that led to a meltdown at the plant. During this event, large amounts of radioactive materials were released into the atmosphere. Since then, Fukushima Daiichi has continued to leak radioactive materials … Continue reading →
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via The Online Citizen / January 13, 2016 / It has been reported by Japanese media, Jiji press that Mr Moriyama Hiroshi, Japanese Agriculture, Forestry and Fisheries Minister has requested a review on the restriction of food imports from Fukushima, Japan during the meet up with Minister of National Development, Lawrence Wong on 10 January. Mr Hiroshi was in Singapore over the weekend to officiate a series of events to … Continue reading →
Continue readingvia Japan Times / January 9, 2016 / The European Union will start easing restrictions Saturday (Jan 9) imposed on Japanese food imports over the Fukushima nuclear disaster, including vegetables and beef produced in the prefecture, the farm ministry said. Tsuyoshi Takagi, Cabinet minister in charge of rebuilding from the March 2011 quake, tsunami and nuclear crisis, on Friday welcomed the bloc’s decision. At present, all food items from Fukushima … Continue reading →
Continue readingvia South China Morning Post / June 21, 2015 / A Japanese farm ministry official met a senior Chinese official in charge of food inspection on Friday to request the easing of restrictions on food imports introduced after the Fukushima nuclear disaster in 2011, sources said. A director general at the Japanese Ministry of Agriculture, Forestry and Fisheries used the meeting in Beijing to stress the safety of Japanese food, … Continue reading →
Continue readingvia Natural Society / May 28, 2015 / It is being reported that tainted food from Fukushima, Ibaraki, Gumma, and Chiba is making its way into local supermarkets in Taiwan due to the irresponsibility of mislabeling. What’s more, these food products were banned in Taiwan since March of 2011. The first question is: Why are food products from the concerned Japanese prefectures surrounding Fukushima mislabelled? The second question is: Why is … Continue reading →
Continue readingvia Reuters / May 21, 2015 / Japan launched a trade complaint at the World Trade Organization on Thursday to challenge South Korea’s import bans and additional testing requirements for Japanese food after the 2011 Fukushima nuclear disaster. South Korea expressed regret at Japan’s action and said its ban on some Japanese seafood (pictured) was necessary and reflected safety concerns. Japan says several measures taken by South Korea violate the … Continue reading →
Continue readingfrom FIS.com / April 13, 2015 / An investigation carried out by The Independent newspaper reveals that there is a risk that food manufactured around the Fukushima nuclear disaster site may be entering the United Kingdom, raising the prospect of mildly carcinogenic ingredients entering the food system. According to the report issued by the media source, products contaminated by radiation, which include tea, noodles and chocolate bars, have already been … Continue reading →
Continue readingBy Stephanie Chao / chinapost.com More than 283 Japanese food products imported from the radiation-stricken areas near the Fukushima Dai-ichi nuclear disaster were found to be relabeled as having come from other areas of Japan and sold to local customers, authorities said yesterday. Officials from New Taipei City’s Department of Health, as well as the Food and Drug Administration and other law-enforcement authorities, seized the mislabeled products, although a substantial … Continue reading →
Continue readingvia scmp.com / January 9, 2015 / South Korean experts will visit Japan next week for further investigation before deciding whether to lift an import ban on Japanese marine products imposed following the 2011 Fukushima nuclear crisis, the Japanese Foreign Ministry said on Friday. During the four-day investigation from Tuesday, the second of its kind since December, a team consisting of South Korean researchers and consumer group representatives will visit … Continue reading →
Continue readingvia RT.com / January 5, 2015 / For the first time since the 2011 disaster, all of the rice harvested in Fukushima Prefecture this year has passed radiation tests and now can be deemed safe for consumption, according to local officials. Virtually all of the rice harvested in Fukushima in 2014 – or some 360,000 tonnes – has been checked for radiation and met the national standards of less than … Continue reading →
Continue readingvia The Straits Times / August 19, 2014 / Japan is to restart exports of rice grown in Fukushima for the first time since foreign sales were halted due to fears of contamination by the nuclear disaster there, officials said on Tuesday. The National Federation of Agricultural Cooperative Associations (Zen-Noh), a major wholesaler of Japanese agricultural products, said it will send 300kg of the grain to Singapore. Its provenance will … Continue reading →
Continue readingvia Enformable.com / July 14, 2014 / Officials from the agriculture ministry told reporters on Monday that efforts to clean up debris at the Fukushima Daiichi nuclear power plant may have been the source of cesium that contaminated rice crops about twelve and a half miles away in the city of Minami Soma. The officials suggested that the radioactive materials were transported by winds during debris removal work conducted in … Continue reading →
Continue readingfrom Japan Times / May 31, 2014 / Singapore will lift a ban on food imports from Fukushima Prefecture imposed amid the nuclear meltdowns crisis, Premier Lee Hsien Loong said Saturday at a meeting with Prime Minister Shinzo Abe. In response, Abe expressed his gratitude and said, “It gives Fukushima great courage,” government officials said. Singapore stopped importing food products from Fukushima after the massive earthquake and tsunami of March … Continue reading →
Continue readingvia The Mainichi / Sep 26, 2013 / Fishery products caught off Fukushima Prefecture were ready for trial sale as early as Sept. 26 after fisheries cooperatives here resumed test fishing the day before. Some 5.2 tons of 11 varieties of fish — including octopus, horsehair crab, blackbelly rosefish and angler — were landed at the Matsukawaura Port in Soma, northern Fukushima Prefecture, after 21 dragnet fishing boats returned there … Continue reading →
Continue readingvia Al Jazeera / Sep 8, 2013 / In March 2011, a tsunami hit Japan, killing almost 19,000 people and crippling the Fukushima Daiichi nuclear plant. The shutting down of the plant removed thousands of megawatts from the country’s power grid – but that was just the beginning of the problems caused by Fukushima’s meltdown. Continuing fears about food safety are destroying the livelihoods of farmers and fishermen who have … Continue reading →
Continue readingSource: YouTube It’s not everyday that you hear good news about Fukushima. This is a story of local farmers building hope and community. Inspiration for the farmers of Fukushima and farmers everywhere.
Continue readingvia IntelliHub.com / Anyone who follows the alternative media knows that the nuclear fallout from Fukushima is far worse than the governments of the world and the mainstream media will admit. A series of different photos have been posted on the web, showing the kind of mutations that the fallout has caused plants in nearby areas. Recently it was also reported that radioactive water from the site has been leaking … Continue reading →
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